Served with a red wine gravy, fondant roast potatoes and a fresh vegetable medley
2x 6oz home ground burgers topped with bacon and cheese on lettuce in a brioche bun. Served with chips and coleslaw.
Served with our wimberry sauce fondant potatoes and a medley of fresh vegetables
Served with a sweet mash, a cider sauce and fresh vegetables
Served in a creamy garlic sauce with dressed pea shoots and garlic bread
Served with minted mushy peas and our tartare sauce
Served with chips, garden peas and our tartare sauce
Served with basil crushed new potatoes, sundried tomato butter and a medley of vegetables